Bowling Green, Kentucky, August 26, 2025
News Summary
Tamburrino’s Pizzeria has opened its doors in Bowling Green, Kentucky, offering authentic Chicago-style deep-dish pizza. Co-owned by Brian and Michelle Tamburrino, the restaurant emphasizes quality ingredients and a passion for Italian cooking. Following a successful ghost kitchen operation, the family has created a full-service dining space to meet customer demand for a sit-down experience. Their menu features a variety of deep-dish pizzas and Italian dishes, showcasing the rich culinary traditions of Chicago and welcoming the local community.
Bowling Green, Kentucky – Tamburrino’s Pizzeria has officially opened its doors at 2800 Scottsville Road, Suite 160, bringing a taste of authentic Chicago-style deep-dish pizza to the Southcentral Kentucky area. Co-owner Brian Tamburrino, originally from Chicago, has developed the pizzeria with a vision of sharing the rich flavors and traditions of his hometown with local residents.
The Tamburrino family, who relocated to Kentucky approximately six years ago, has invested considerable effort into perfecting their pizza recipes prior to opening this brick-and-mortar location. Before they established their restaurant, the family operated out of their home for six months, crafting pizzas in a ghost kitchen setting at Doug’s Motor City on Cumberland Trace Road for about a year.
The decision to transition into a full-service, dine-in restaurant stems from the rapid growth of their initial business. Many customers expressed a desire for a sit-down experience, prompting the family to take the leap into establishing a dedicated dining space. By partnering with other investors, the Tamburrinos were able to secure the resources needed to realize their dream.
Quality Ingredients and Fresh Cooking
Tamburrino’s Pizzeria is committed to using only the highest quality, non-frozen ingredients in all their dishes. Each pizza is piled high with fresh ingredients and cheese, made with love and care by the Tamburrino family. All food served is prepared daily on the premises, ensuring freshness for every customer who walks through the door.
The Inspiration Behind the Restaurant
Cooking has always been a passion for Brian Tamburrino, deeply rooted in an Italian family tradition that equates food with love and celebration. As a former truck driver, his culinary journey took a new turn when his wife, Michelle, encouraged him to share his exceptional cooking with a broader audience. Their enthusiasm and dedication to quality have now materialized into their first owned restaurant.
Looking Ahead
The establishment of Tamburrino’s Pizzeria marks a significant milestone for the family as it represents the first permanent dining location after their experience with takeout services. With the authenticity of Chicago-style deep-dish pizza at the forefront of their offerings, the Tamburrinos are excited to create a welcoming environment for the Bowling Green community.
Menu Highlights
Customers can expect a variety of deep-dish pizzas, all featuring generous toppings and cheese, as well as a selection of other Italian dishes, aimed at celebrating the robust flavors typical of Chicago cuisine. The restaurant promises a dining experience where guests can savor each bite and connect with the rich traditions of Italian cooking.
Conclusion
With its grand opening, Tamburrino’s Pizzeria brings a new flavor to Bowling Green’s culinary scene, enriching the community with authentic deep-dish pizza crafted by a family passionate about sharing their heritage. The restaurant aims to become a beloved local dining destination, ideal for families and pizza lovers alike.
FAQ
What is Tamburrino’s Pizzeria known for?
Tamburrino’s Pizzeria is known for its authentic Chicago-style deep-dish pizza, featuring premium non-frozen ingredients.
Where is Tamburrino’s Pizzeria located?
The restaurant is located at 2800 Scottsville Road, Suite 160, Bowling Green, Kentucky.
Are the ingredients at Tamburrino’s Pizzeria frozen?
No, all ingredients used at Tamburrino’s Pizzeria are premium and non-frozen, ensuring a fresh meal every time.
How long has Tamburrino’s Pizzeria been operating?
Tamburrino’s Pizzeria has been operating as a brick-and-mortar restaurant since its recent opening but had previously been running for over a year and a half in various forms, including a ghost kitchen.
Who are the owners of Tamburrino’s Pizzeria?
The restaurant is co-owned by Brian and Michelle Tamburrino, who bring their culinary passion and family traditions to the pizzeria.
Key Features of Tamburrino’s Pizzeria
| Feature | Description |
|---|---|
| Location | 2800 Scottsville Road, Suite 160, Bowling Green, Kentucky |
| Cuisine Type | Authentic Chicago-style deep-dish pizza |
| Ingredients | Premium, non-frozen ingredients, freshly made daily |
| Business Model | Transition from home operation to ghost kitchen to dine-in restaurant |
| Ownership | Co-owned by Brian and Michelle Tamburrino |
Deeper Dive: News & Info About This Topic
HERE Resources
Additional Resources
- WBKO: Tamburrino’s Pizzeria Brings Authentic Chicago-Style Cuisine to Bowling Green
- BuzzFeed: Build a Pizza and We’ll Reveal Your Love Language
- Stacker: Highest Ranked Pizza Restaurants in Bowling Green
- Wikipedia: Pizza
- Greenville Online: How Greenville, SC Became Home to Ohio-Born Myles Pizza Pub



